A founder of one of Capitol Hill’s most enduringly popular cafes has returned from retirement to help create “the coffeehouse of the future” with an overhaul of E Pike adaptogenic mushroom coffee joint the Wunderground Cafe. They’re celebrating Saturday with a Pride rave.
Ericka Burke says she is joining Wunderground founder and CEO Jody Hall to give the four-year-old E Pike cafe and adaptogenic mushroom startup’s showcase cafe a fresh start, “offering food and beverage to nourish and flourish.”
CHS reported here on the fall 2021 debut of Wunderground, a grain bowl, bone broth, and mushroom coffee hangout in the space formerly home to Hall’s E Pike Cupcake Royale location and a center for the startup coffee company and its fusion of “health benefits” from mushrooms like Lion’s Mane, Chaga, Reishi, and Cordyceps with the daily ritual and the “antioxidant properties” of coffee. Continue reading