In a scene reminiscent of a much more precarious crash in 2008, a large box truck caused some traffic headaches Saturday afternoon after it crashed through a guardrail along Harvard Ave E at E Boston.
According to the Seattle Police brief on the 2:30 PM incident, the driver was headed up the steep slope of E Boston “when for an unknown reason the vehicle began rolling back down the hill, struck the guard rail and stopped.” Continue reading
You can clean up, change your look, develop new relationships. But sometimes it is best to just accept who you really are. The Summit Ave food and drink path that led from Toscana to Itto’s to A La Vida has circled back to pizza.
“We’re back!” the sign in the window at 601 Summit Ave E proclaims. As a handful of loyal CHS readers will tell you, Toscana Pizzeria is, indeed, back on Summit. Continue reading
As a Seattle anti-growth group is launching yet another legal challenge against the city’s Mandatory Housing Affordability plan, a District 3 candidate says she didn’t approve a recent coupon envelope mailer distributed around Capitol Hill that appeared to endorse her run for the City Council while taking a swing at planned upzoning.
“My campaign did not do this, nor is it anything I would ever have budgeted for,” Pat Murakami told CHS earlier this month about the Valpak flyer warning about “loss of public view and decreased property values.”
“I never open the Valpaks that are mailed to my home, and I assume the majority of folks don’t open them either,” she said. Continue reading
Usually when CHS hears about a sad passing in the Capitol Hill food and drink economy, we try to check in to find out more about what was behind the closing. The story isn’t usually a surprise. Slow business. Redevelopment. Life changes.
But we don’t have much more to add than some fancy words to the tweets about the end of Summit Ave’s A La Vida. Continue reading
Change coming to Summit Ave (Image: Itto’s Tapas)
2018’s year of mergers and acquisitions in Capitol Hill food and drink has continued into 2019. Another new owner on the Hill is hoping to take the take over and transition route to food and drink success.
Manager Jody Claggett tells CHS he has purchased Summit Ave’s Itto’s Tapas from longtime owner Khalid Agour and will set about a quick transformation and overhaul of the restaurant and bar into a more Spanish flavored A La Vida.
Claggett said the name for the tapas, gin, and wine bar was inspired by a customer who turned him onto new music and a song about the joy of life.
“Everybody that I meet, it’s just a great conversation,” Claggett said of life behind the bar and the counter after a career in tech. Continue reading
This week of snow and ice has added to Capitol Hill’s natural layer of “Did I just see that?” From the weekend, here’s another crazy scene from E Thomas. Hope everyone is keeping an even keel. Continue reading
It’s not exactly beach weather but Julian Hagood, the owner and chef behind Capitol Hill’s Harry’s Fine Foods, is already thinking about summer.
Plans for Harry’s Beach House are in motion to transform a former Tully’s Coffee across from West Seattle’s Alki Beach into a new food and drink destination shaped by Hagood.
Think Harry’s at the beach, Hagood says. “The spot will have a significantly larger kitchen to provide a bit more variety,” he writes. “Same killer brunches and seasonally driven fare that caters to locals and visitors alike.” Continue reading
Seattle City Light says a gust of wind and a party tent caused a power outage that briefly knocked out power to more than 4,000 customers across Capitol Hill on Saturday afternoon.
Saturday, around 1 PM, near Belmont at Republican, a canopy tent was reported on wires after falling from a nearby building. A City Light crew was dispatched and electricity was quickly restored to thousands with the final 1,000 back in power by 5 PM.
CHS has reported on a variety of causes for Hill blackouts over the years. Continue reading
From a plan to gut and fill in its namesake garden courtyard with microhousing apartment units to setting the groundwork for landmarks protections that will preserve its architectural features for years to come — the 94th year of existence for Capitol Hill’s Roy Vue Garden Apartments has been a big one.
In a pre-holiday vote last Wednesday, the Seattle landmarks board voted unanimously to make the Roy Vue a landmark and extend the city’s protections to the building’s exterior, central arcade, and, importantly, the site’s courtyard and elevated garden spaces. Continue reading
- AFTER — ￼Conceptual rendering looking north, showing a southern extension of Freeway Park and a new Downtown/First ￼Hill elementary school. (Image: Central Hills Triangle Collaborative, Studio 216)
It’s a Seattle Freeway Revolt of a different sort and now the city has the money to execute an engineering and financial feasibility study of the potential benefits “for covering more of the I-5 freeway trench in central Seattle.”
The $1.5 million in funding from the Washington State Convention Center expansion’s $83 million public benefits package is now available to the City of Seattle and an advisory council has been formed, the Lid I-5 community group announced last week:
The study funding enables OPCD to procure an expert consultant team with qualifications in civil and structural engineering, economic analysis, urban design, and environmental mitigation. The study is expected to last through 2019 and will inform the next steps in lid design, planning, permitting, and capital funding. Washington State Department of Transportation (WSDOT) staff will be engaged during the process. Recent and ongoing freeway lid projects – including in Bellevue, Atlanta, Washington, D.C., Dallas, and Philadelphia – provide helpful case studies and a pool of experienced specialists that Seattle’s effort can draw from.